Tales of Hoffmann
Friday 14th & Saturday 15th September 2018 @ 7.30pm
Irish National Opera
Buy Tickets HERE
One narrator. Drunk. The story of the women in his life. The complications of his current love and his current rival. And an evil shadow that follows him everywhere.
Offenbach was dubbed “the Mozart of the Champs-Élysées” by Rossini. His lyrical, effervescent final opera, left unfinished at his death, with its plot of strange, outrageous loves, an ever-present evil genius, not to mention the famous Barcarolle (borrowed from an earlier work) and an aria for a wind-up mechanical doll, is a treasure-trove for an imaginative director.
“I warn others solemnly that Offenbach's music is wicked. It is abandoned stuff: every accent in it is a snap of the fingers in the face of moral responsibility: every ripple and sparkle on its surface twits me for my teetotalism, and mocks at the early rising of which I fully intend to make a habit some day.” — George Bernard Shaw, 1889
Irish National Opera
Buy Tickets HERE
One narrator. Drunk. The story of the women in his life. The complications of his current love and his current rival. And an evil shadow that follows him everywhere.
Offenbach was dubbed “the Mozart of the Champs-Élysées” by Rossini. His lyrical, effervescent final opera, left unfinished at his death, with its plot of strange, outrageous loves, an ever-present evil genius, not to mention the famous Barcarolle (borrowed from an earlier work) and an aria for a wind-up mechanical doll, is a treasure-trove for an imaginative director.
“I warn others solemnly that Offenbach's music is wicked. It is abandoned stuff: every accent in it is a snap of the fingers in the face of moral responsibility: every ripple and sparkle on its surface twits me for my teetotalism, and mocks at the early rising of which I fully intend to make a habit some day.” — George Bernard Shaw, 1889
Foil, Arms & Hog
Dublin Fringe Festival
September 16-19, 21-23 @ 20:30
Sep 20 @ 21:00 / Sep 22-23 @ 14:30
Buy Tickets: HERE or HERE
Cracking up Dublin Fringe audiences at sold out shows every year since 2012, festival favourites Foil, Arms and Hog are back. With over 100 million hits on YouTube, Foil Arms & Hog celebrate their seventh Fringe outing with their best show yet, Craicling.
September 16-19, 21-23 @ 20:30
Sep 20 @ 21:00 / Sep 22-23 @ 14:30
Buy Tickets: HERE or HERE
Cracking up Dublin Fringe audiences at sold out shows every year since 2012, festival favourites Foil, Arms and Hog are back. With over 100 million hits on YouTube, Foil Arms & Hog celebrate their seventh Fringe outing with their best show yet, Craicling.
Yotam Ottolenghi
Thursday 20th September 2018 @ 6.30pm
International Literature Festival Dublin: Off The Page
Buy Tickets HERE
Best-selling author and chef Yotam Ottolenghi joins ILFDublin for a very special Off the Page event to celebrate the release of his new book, OTTOLENGHI SIMPLE.
SIMPLE combines the fresh evocative ingredients and bold inventive flavours that Ottolenghi is loved for with easy-to-follow recipes that cater to kitchen gurus of all abilities with 140 brand-new dishes that contain all the inventive elements and flavour combinations that Ottolenghi is loved for, but with minimal hassle for maximum joy.
Yotam Ottolenghi is a cookery writer and chef-patron of the Ottolenghi delis and NOPI restaurant. He writes a weekly column in The Guardian’s Feast Magazine and a monthly column in The New York Times and has published six bestselling cookbooks: Plenty and Plenty More (his collection of vegetarian recipes); Ottolenghi: The Cookbook and Jerusalem co-authored with Sami Tamimi; and NOPI: The Cookbook with Ramael Scully. Sweet, with Helen Goh, is his baking and desserts cookbook. Yotam has made two ‘Mediterranean Feasts’ series for More 4, along with a BBC 4 documentary, ‘Jerusalem on a Plate’.
Don’t miss this chance to catch the man credited with “making the world love vegetables” in conversation!
International Literature Festival Dublin: Off The Page
Buy Tickets HERE
Best-selling author and chef Yotam Ottolenghi joins ILFDublin for a very special Off the Page event to celebrate the release of his new book, OTTOLENGHI SIMPLE.
SIMPLE combines the fresh evocative ingredients and bold inventive flavours that Ottolenghi is loved for with easy-to-follow recipes that cater to kitchen gurus of all abilities with 140 brand-new dishes that contain all the inventive elements and flavour combinations that Ottolenghi is loved for, but with minimal hassle for maximum joy.
Yotam Ottolenghi is a cookery writer and chef-patron of the Ottolenghi delis and NOPI restaurant. He writes a weekly column in The Guardian’s Feast Magazine and a monthly column in The New York Times and has published six bestselling cookbooks: Plenty and Plenty More (his collection of vegetarian recipes); Ottolenghi: The Cookbook and Jerusalem co-authored with Sami Tamimi; and NOPI: The Cookbook with Ramael Scully. Sweet, with Helen Goh, is his baking and desserts cookbook. Yotam has made two ‘Mediterranean Feasts’ series for More 4, along with a BBC 4 documentary, ‘Jerusalem on a Plate’.
Don’t miss this chance to catch the man credited with “making the world love vegetables” in conversation!
Snow White
Causeway Productions
22nd December 2018 - 6th January 2019
Buy tickets HERE
This Christmas come along and experience the fabulous story of Snow White!
22nd December 2018 - 6th January 2019
Buy tickets HERE
This Christmas come along and experience the fabulous story of Snow White!
